11.18.2006

The Story of Slim Goodies

We go there every Sunday without fail. We are greeted at the door by the owner, who's name is Kappa. The waitresses wear striped tights like the Wicked Witch of the West. The seats are red pleather and the menus are handwritten. You can get breakfast at any time for under 7 dollars. You can bring your own champagne and make mimosas. It feels like home.

The first time I went to Slim Goodies was about one month after Katrina. We sat in the backyard; the fence was knocked over, the trees were all broken and torn and limbs were strewn across the yard. We did not get a menu; instead the waitress, who's name was Katie, came up to us and asked, "vegetarian or not?" We told her which we were and she brought us out an array of goodies served on paper plates. I think I had pancakes and a biscuit. And coffee, also served in a paper cup. And water served in a bottle. I think my meal cost about 3.50 or 4 dollars.

Slim's has come a long way since the first time I ate there. They do have a menu now, but it is handwritten and you can order things such as "the little goat" (one of my favorites), "the guatemalan", "the jewish coon ass" (dont get me wrong, this is a really good sandwich - 2 potato latkes topped w/fresh spinach, 2 eggs, crawfish etouffee, biscuit) and the "fancy pants" (Chris' favorite and the first time he ordered it, I thought he was calling the waitress names). They have real plates and cups. Katie is gone; she went to Denver.

It may have changed a lot, but it is still the best breakfast place in New Orleans and maybe even anywhere. So every Sunday, we buy a bottle of champagne, round up the troops and head to Slim's for breakfast/brunch/lunch, where we gorge ourselves on fancy pants and joe.

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